idealisticlove

(via naturama)

4 months ago 338 notes

northedelweiss

(via mintrampolin)

6 months ago 853 notes

(via lemon2jul)

11 months ago 341 notes

(via cozaaaar)

1 year ago 391 notes

laureola:Japan: Tateyama Kurobe Alpine Route(via lidel, kwartz)

1 year ago 74 notes

ushishir:Morimura Ray

(via atozfield)

1 year ago 267 notes
4th
May
74 notes
Reblog
atozfield:dougstumblr:snafubar:teatime-with-nikki:bastardette:(via demons)

atozfield:dougstumblr:snafubar:teatime-with-nikki:bastardette:(via demons)

2 years ago 74 notes

spatula:simplypi:Un suéter azul. Azul cerúleo

2 years ago 38 notes

atozfield:

meestarman:

rod42:

whisperingwillow:

Tadami river 1st bridge © Hideyuki Katagiri

2 years ago

via lavernepereira

Click through to see many more weird and wonderful arty food arrangements.

2 years ago 3 notes
11th
March
Notes
Reblog
weekendwizard:

AP Sushi

weekendwizard:

AP Sushi

2 years ago
8th
March
Notes
Reblog
weekendwizard:

I had sashimi for the first time today. (I learned to distinguish between “sushi” and “sashimi” because sushi is the actual food in its entirety - rice, seaweed, and the contents inside. And sashimi is the actual raw fish.) On an outing to IKEA, we came across a Hot Pot N’ Sushi and I decided to finally try the stuff. It’s always looked so aethetically pleasing and rather appetizing, but the psychological issues had become the reason(s) for never trying it. I just couldn’t stomach (literally) the idea of consuming raw fish. Cooked fish alone makes me want to gag. But it was a pleasant surprise to find out that raw fish is 10x better than cooked fish. Go figure.
My dish of choice was a trio of spicy tuna rolls as it slowly glided in front of me on the track that goes throughout the general eating vicinity, where, in the middle, the chefs are rolling the sushi in front of you. Before I took a bite, I had to psych myself into the fact that it’s not going to be as vile as I think and that I’ll probably like it afterall. Turns out I do, it’s delicious. Can’t wait to get more sushi - or sashimi, to be more accurate. :)

weekendwizard:

I had sashimi for the first time today. (I learned to distinguish between “sushi” and “sashimi” because sushi is the actual food in its entirety - rice, seaweed, and the contents inside. And sashimi is the actual raw fish.) On an outing to IKEA, we came across a Hot Pot N’ Sushi and I decided to finally try the stuff. It’s always looked so aethetically pleasing and rather appetizing, but the psychological issues had become the reason(s) for never trying it. I just couldn’t stomach (literally) the idea of consuming raw fish. Cooked fish alone makes me want to gag. But it was a pleasant surprise to find out that raw fish is 10x better than cooked fish. Go figure.

My dish of choice was a trio of spicy tuna rolls as it slowly glided in front of me on the track that goes throughout the general eating vicinity, where, in the middle, the chefs are rolling the sushi in front of you. Before I took a bite, I had to psych myself into the fact that it’s not going to be as vile as I think and that I’ll probably like it afterall. Turns out I do, it’s delicious. Can’t wait to get more sushi - or sashimi, to be more accurate. :)

2 years ago

fuckyeaheyegasms:

4.5 million LEDs Dazzle at Japan Winter Light Show

…4.5 million LEDs lit up the Nabana no Sato theme park of Kuwana, Japan, kicking off their annual Winter Light Show that runs until March 8th. This year’s(2008) theme is one of flowers, illuminated in 64 billion colors that are reported to change color so quickly that they actually resemble a river more than a field of blooming plants.

2 years ago 998 notes

atozfield:

penpenpost:

stringsofthestringsoflife:

kogumarecord:

WSJ.com: Photo Journal - Pictures of the Day

2 years ago 19 notes

thekiko:

(via youmightfindyourself)

I met someone in a hostel in Miyajima who comes from the town where they grow these cuboid watermelons. Fact.

2 years ago 69 notes